Cost: $10,400.00
Standard Features Included
2-40lb LP Tanks with Fuel Gauges / Dual Tank Hook-ups
3” Tel-True Brand Temp. Gauge
3 – Heavy Duty 304 Stainless Interior Pipe Burners
Equipped with Safety Shut-Off Devices
American Made Industrial Adjustable High-Pressure Regulator & PSI Gauge
304 Food Grade Stainless Steel Work Shelf & Front Flashing
1/8” Thick Bottom Cooking Box with Smoke Box
12” Tall Hood & Extra 24” Top Cooking Grate
Easy Opening Hood Lift Supports (Made for BQ Grills Products)
Tail-Light Kit – 4 Way Flat Connector
Square Tube Frame Chassis W/ Leaf Springs
2000# Easy Lube Rockwell American Axles
13 Aluminum Rims & Radial Tire Combo & Mounted Spare
1200 Degree BBQ Black Paint
Swivel Jack Wheel 1000# / Flips-Up for Travel
2” Ball Coupler W/ Safety Chains
1 Year Parts Warranty / 5 Year Welding Warranty
Limited Life of Unit Warranty on Stainless Steel Pipe Burner ***
(***Covers rusted-out stainless-steel burners)
Specifications
| Cooking Box Size | 72”L x 42”W x 20”H |
| Overall Size | 13’-9”L x 64”W x 54.5”H |
| Box Material | 1/8” P&O Mild Steel |
| Hood Material | 14g P&O Mild Steel |
| 30″ Aluminum Tool Box | One |
| 12″ Tall Hood | One |
| Dual-Tank Hook-Up System | One |
| Mounted Spare Bracket & Tire | One |
| Weight | 1100lbs. |
| Main Cooking Grate Size | 69.5L x 40.5” W |
| 24″ Half Top Grate (INCLUDED) | 68 L x 24”W |
| Cooking Grate Clearance to Hood | 15” / 7.5” |
| Cooking Grate to Ground Height | 33” / 40.5” |
| Interior Burners – 304 SS Pipe | Three |
| 4″ Aluminum Bayou Classic Pot Burners | Two |
Food Capacities
| Whole Pig – Dressed Head & Feet Removed | 250lbs. Single Pig – Main Grate / 4.5 – 80lb Pigs – Both Grates |
| Chicken Halves – Average 2-3/4lbs. Birds | 102-Halves – Both Grates |
| Boston Butts – Depending on Size | 45 to 49 – Both Grates |
| Ribs – St. Louis or Baby Back – Laid Flat | Laid Flat 42 |
| Hamburgers – Depending on Size | 90 – Main Grate Only |
| Ribeye Stacks | 72 – Main Grate Only |