72” x 42” XL Commercial Gas Pig Cooker / W Tool Box, and 25″ Extension

$10,400.00

The 72″ x 42″ XL Commercial Gas Pig Cooker with Tool Box and 25″ Extension is a high-capacity, professional-grade cooker designed for caterers, competition BBQ teams, and large-scale outdoor cooking operations. Built with heavy-duty materials and gas-powered efficiency, this extra-large pig cooker ensures even heat distribution, allowing you to prepare whole hogs, brisket, ribs, poultry, and more precisely and easily. Whether you’re catering an event, running a food business, or hosting a large cookout, this cooker provides superior performance and reliability.

Description

Commercial Pig Cooker XL Standard Features Included


2-40lb LP Tanks with Fuel Gauges / Dual Tank Hook-ups
3” Tel-True Brand Temp. Gauge
3 – Heavy Duty 304 Stainless Interior Pipe Burners
Equipped with Safety Shut-Off Devices
American Made Industrial Adjustable High-Pressure Regulator & PSI Gauge
304 Food Grade Stainless Steel Work Shelf & Front Flashing
1/8” Thick Bottom Cooking Box with Smoke Box
12” Tall Hood & Extra 24” Top Cooking Grate
Easy Opening Hood Lift Supports (Made for BQ Grills Products)
Tail-Light Kit – 4 Way Flat Connector
Square Tube Frame Chassis W/ Leaf Springs
2000# Easy Lube Rockwell American Axles
13 Aluminum Rims & Radial Tire Combo & Mounted Spare
1200 Degree BBQ Black Paint
Swivel Jack Wheel 1000# / Flips-Up for Travel
2” Ball Coupler W/ Safety Chains
1 Year Parts Warranty / 5 Year Welding Warranty
Limited Life of Unit Warranty on Stainless Steel Pipe Burner ***
(***Covers rusted-out stainless-steel burners)

Commercial Pig Cooker XL Specifications


Cooking Box Size 72”L x 42”W x 20”H
Overall Size 13’-9”L x 64”W x 54.5”H
Box Material 1/8” P&O Mild Steel
Hood Material 14g P&O Mild Steel
30″ Aluminum Tool Box One
12″ Tall Hood One
Dual-Tank Hook-Up System One
Mounted Spare Bracket & Tire One
Weight 1100lbs.
Main Cooking Grate Size 69.5L x 40.5” W
24″ Half Top Grate (INCLUDED) 68 L x 24”W
Cooking Grate Clearance to Hood 15” / 7.5”
Cooking Grate to Ground Height 33” / 40.5”
Interior Burners – 304 SS Pipe Three
4″ Aluminum Bayou Classic Pot Burners Two

Food Capacities


Whole Pig – Dressed Head & Feet Removed 250lbs. Single Pig – Main Grate / 4.5 – 80lb Pigs – Both Grates
Chicken Halves – Average 2-3/4lbs. Birds 102-Halves – Both Grates
Boston Butts – Depending on Size 45 to 49 – Both Grates
Ribs – St. Louis or Baby Back – Laid Flat Laid Flat 42
Hamburgers – Depending on Size 90 – Main Grate Only
Ribeye Stacks  72 – Main Grate Only