Custom 48″ x 26″ Gas Patio With Extra Stainless-Steel Front Shelf

$2,800.00

The Custom 48″ x 26″ Gas Patio Grill with Extra Stainless Steel Front Shelf is a compact yet powerful outdoor cooking solution designed for both residential and commercial use. Featuring a stainless steel front shelf, it provides extra prep and storage space for added convenience. The gas-powered design ensures consistent heat and efficient cooking, making […]

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Description


The Custom 48″ x 26″ Gas Patio Grill with Extra Stainless Steel Front Shelf is a compact yet powerful outdoor cooking solution designed for both residential and commercial use. Featuring a stainless steel front shelf, it provides extra prep and storage space for added convenience. The gas-powered design ensures consistent heat and efficient cooking, making it perfect for grilling meats, vegetables, and more. Its heavy-duty construction guarantees durability, while the sleek, space-saving design makes it an excellent fit for patios, decks, and outdoor kitchens. Whether you’re a home griller or a professional chef, this grill delivers reliable performance and ease of use.

Standard Features Included


American Made 3” Tel-True Brand Temp. Gauge
3 – 304 Food Grade Stainless-Steel Side Shelves
Stainless-Steel Front Flashing Behind Shelf
Schedule 40 Heavy-Duty 304 Grade Stainless-Steel Interior Pipe Burner
Large & Small Interior Burner Shields
Adjustable High-Pressure Regulator & PSI Gauge
Easy Opening Hood Lift Support (Made in America for BQ Grills Products)
1200 Degree BBQ Black Paint
1 Year Parts Warranty
5 Year Welding Warranty
Limited Life of Unit Warranty on Stainless-Steel Pipe Burner ***
(***Covers rusted-out stainless-steel burners)

Custom Gas Patio Grill Specifications


Cooking Box Size 48”L x 26”W x 14”H
Overall Size 70”L x 40”W x 50”H
Box & Hood Material 14g P&O Mild Steel
Weight 310lbs.
Cooking Grate Size 46”L x 24”
Cooking Grate Clearance to Hood 9”
Cooking Grate to Ground Height 36”

Custom Gas Patio Grill Food Capacities


Whole Pig – Dressed Head & Feet Removed 70lbs.
Chicken Halves – Average 2-3/4lbs. Birds 24-Halves
Boston Butts – Depending on Size 8 to 10
Ribs – St. Louis or Baby Back – Laid Flat 8
Hamburgers – Depending on Size 40
Ribeye Stacks 24